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News
Try a French Toast Burger at Sannomiya’s New DUE PAZZI
16+ hour, 53+ min ago (932+ words) A new restaurant worth checking out has opened in Kobe’s Sannomiya area. Italian restaurant “DUE PAZZI” opened its doors on September 10 in Nakayamate-dori, Chuo Ward, Kobe. The restaurant is located in the area north of Ikuta Shrine. It is about…...
Savor a Relaxed Japanese Lunch at Motomachi’s Nihon Ryori Matsue, Featuring Seasonal Buri Daikon
4+ day, 16+ hour ago (933+ words) Nihon Ryori Matsue opened in Kobe’s Motomachi area this June. It had been one of the restaurants I was curious to try, and when I learned that a new lunch menu would be available from September, I visited to cover…...
Now Open Near Hanshin Amagasaki Station: Miyaji Pork Loin Cutlet at Tanakara Botamochi
6+ day, 16+ hour ago (678+ words) On July 7, the dining bar “Tanakara Botamochi” opened near Hanshin Amagasaki Station. We visited to explore this stylish restaurant, which serves carefully prepared dishes with a focus on food safety and quality. The glass-fronted exterior and plant-decorated entrance create a…...
Made by a Farmer’s Daughter: Wood-Fired Neapolitan Pizza at Oyasa Kitchen Ohisama in Hanayama
1+ week, 4+ day ago (1087+ words) We visited Oyasa Kitchen Ohisama in Kobe’s Kita Ward after hearing that a new set menu had been introduced in August 2026. The restaurant is about a nine-minute walk from Hanayama Station on the Kobe Electric Railway. It is located a…...
A Paella You Won’t Forget: Seafood- and Vegetable-Packed Paella at AQⅢ in Amagasaki
1+ week, 4+ day ago (759+ words) We heard about a restaurant in Amagasaki serving authentic Spanish cuisine—especially an exceptional paella cooked from raw rice—so we went to take a closer look. The restaurant is near Amagasaki Q’s Mall, about a 10-minute walk from the…...
Now Open Near Himeji Station: A Hearty Bowl at Kanazawa Shoyu Tonkotsu Hachiban Ramen, Combining Ohno Soy Sauce with Rich Pork-Bone Broth
2+ week, 12+ hour ago (921+ words) Have you heard of Kanazawa Shoyu Tonkotsu Hachiban Ramen, a ramen concept developed by the Ishikawa-born ramen chain Hachiban Ramen? Based on the concept of hearty ramen that the whole family can enjoy, it combines Kanazawa’s traditional Ohno soy sauce…...
[Images] A New Challenge by University Students: Trying Vegetable Soups Made with Produce from Kobe’s Nishi Ward at “Refarm no Soup-ya-san” in Sannomiya | Kiss PRESS
2+ week, 2+ day ago (207+ words) Ms. Matsui, representative of “Refarm” [Ad] Scroll down to continue reading “King Tomato and Summer Vegetable Soup” Soup nutrition balance chart available on the official LINE account Seating is available inside the shop Aug 22 – Aug 29 A New Challenge for a…...
[Images] New “Pork Sukiyaki Rice Bowl” Joins the Menu at Tonkatsu Maisen | Kiss PRESS
3+ week, 4+ day ago (146+ words) “Buta Suki-don”: ¥699 (tax included) [Ad] Scroll down to continue reading Aug 14 – Aug 21 [Miki City] No Website or Social Media: Alice, the Beloved Cake Shop Named After a Classic Storybook New Buffet Restaurant Opens at Grand Mercure Awaji Island Resort & Spa…...